Here’s a Chocolate Peanut Butter Snowballs with Caramel Drizzle recipe — no-bake, rich, fudgy, and perfect for holidays or sweet cravings 🍫🥜❄️
Chocolate Peanut Butter Snowballs with Caramel Drizzle
Prep Time: 15 minutes
Chill Time: 30 minutes
Servings: 16 snowballs
🧾 Ingredients
🔸 Snowballs
1 cup creamy peanut butter
¼ cup coconut flour or almond flour
¼ cup powdered sweetener (or powdered sugar)
2 tbsp unsweetened cocoa powder
1 tsp vanilla extract
Pinch of salt
🔸 Coating
1 cup dark chocolate chips, melted
🔸 Caramel Drizzle
¼ cup sugar-free caramel sauce (or regular caramel)
👩🍳 Instructions
1️⃣ Mix snowball dough
In a bowl, combine peanut butter, flour, sweetener, cocoa powder, vanilla, and salt until thick.
2️⃣ Shape
Roll into 1-inch balls and place on parchment-lined tray.
3️⃣ Chill
Refrigerate 20 minutes to firm up.
4️⃣ Coat in chocolate
Dip each ball into melted chocolate.
Place back on tray.
5️⃣ Drizzle caramel
Drizzle caramel over coated snowballs.
6️⃣ Set & serve
Chill 10–15 minutes until set.
🥗 Nutrition Facts (Per Snowball – Approx.)
Calories: 140 kcal
Fat: 11 g
Protein: 4 g
Total Carbs: 6 g
Fiber: 2 g
Net Carbs: 4 g