- Ingredients
- 3 cups corn (boiled or grilled)
- ½ cup mayonnaise
- ¼ cup sour cream
- ½ cup crumbled feta cheese
- 2 tbsp chopped coriander (cilantro)
- 1 tsp chili powder
- ½ tsp paprika
- 1 tbsp lime juice
- Salt and black pepper to taste
- Lime wedges for serving
- Cook the corn and let it cool slightly.
- Mix mayonnaise, sour cream, lime juice, chili powder, paprika, salt, and pepper in a bowl.
- Add corn, feta cheese, and coriander. Mix well.
- Spoon into serving cups.
- Sprinkle extra cheese and chili powder on top. Garnish with lime wedges and coriander.
Mexican Street Corn Salad