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  5. “Cheese, sausage, and pepperoni unite in our keto-friendly pizza pie. Enjoy the savory magic! 🍕🍕🤤”
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Servings  8

PREP10minutes mins

COOK30minutes mins

TOTAL40minutes mins

INGREDIENTS 

FOR THE CRUST

  • ▢2 cups super fine almond flour
  • ▢¼ cup grass-fed unsalted butter, melted
  • ▢1 whole egg

FOR THE FILLING

  • ▢2 cups shredded mozzarella cheese
  • ▢⅔ cup Romano cheese, grated (or parmesan)
  • ▢½ cup Italian sausage, cooked and crumbled
  • ▢24 uncured pepperoni slices, quartered
  • ▢¼ cup Kalamata olives, pitted and halved
  • ▢2 ounces tomato paste, mixed with water to make ½ cup of sauce
  • ▢½ teaspoon garlic salt
  • ▢1 teaspoon dried basil
  • ▢1 clove garlic, minced
  • ▢½ teaspoon dried oregano

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INSTRUCTIONS 

TO MAKE THE CRUST

  • Preheat oven to 400F.
  • Add the almond flour, butter and egg to the bowl of a food processor and mix until a dough is formed.
  • Transfer the dough to a pie dish that has been sprayed with nonstick spray. Press out the dough to cover the bottom and up the sides. Prick the bottom with a fork, cover with parchment paper and top with pie weights or dried beans.  Bake for 12 minutes, while you make the filling.

TO MAKE THE FILLING

  • Add the tomato paste to a measuring cup and mix with enough water to make ½ of sauce total.  Add in the garlic, spices and herbs, then stir to combine.  Add in the sausage, pepperoni, Romano cheese and half of the shredded mozzarella cheese to a large mixing bowl. 
  • Pour the sauce over the top and toss to combine, making sure everything is well mixed. Add in the Kalamata olives and stir briefly. 
  • Top with the remaining mozzarella cheese and bake for 15 minutes. Increase temperature to 450F and bake for an additional 5 minutes or until the cheese is slightly golden.
  • Allow to cool slightly before serving.  Store leftovers in the fridge or freezer.

CourseMain Course

CuisineItalian

Calories397kcal

Nutrition Facts

Keto Sausage and Pepperoni Pizza Pie

Amount per Serving

Calories

397

% Daily Value*

Fat

33

g

51

%

Saturated Fat

9

g

56

%

Carbohydrates

9

g

3

%

Fiber

4

g

17

%

Sugar

2

g

2

%

Protein

21

g

42

%

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📚 KETO DIET PLAN FOR BEGINNERS 📚
👣 STEP BY STEP GUIDE 👣