1. Ingredients
    • 1 cup heavy whipping cream, cold
    • ½ cup sweetened condensed milk
    • ½ cup orange juice
    • 1 tsp orange zest
    • ½ tsp vanilla
    • 2–3 drops orange food coloring (optional)
    Method
    1. Whip the cold cream until thick and fluffy.
    2. Gently mix in condensed milk, orange juice, zest, and vanilla.
    3. Add orange coloring if desired.
    4. Transfer to a small container and smooth the top.
    5. Cover and freeze for 5–6 hours, preferably overnight.
    6. Let it sit at room temperature for 5 minutes before scooping.
    Makes: about 3–4 servings. 🍊