
Sure, here’s a recipe for a Breakfast Crunchwrap Supreme, along with the description, ingredients, instructions, and nutrition facts:
Description: The Breakfast Crunchwrap Supreme is a delicious and satisfying breakfast option that combines the classic breakfast flavors in a convenient and portable wrap. Filled with scrambled eggs, crispy bacon, hash browns, cheese, and a zesty sauce, this breakfast wrap is sure to kickstart your day with a burst of flavor.
Ingredients:
- 4 large flour tortillas
- 8 large eggs, scrambled
- 8 slices of bacon, cooked until crispy
- 1 cup shredded cheddar cheese
- 2 cups frozen hash browns, cooked according to package instructions
- 1/2 cup sour cream
- 1/4 cup salsa
- Salt and pepper to taste
- Cooking spray or butter for grilling
Instructions:
- Cook the bacon until crispy, then set it aside on paper towels to drain excess grease.
- Scramble the eggs in a bowl and season with salt and pepper. Cook the scrambled eggs in a pan until they are soft and slightly creamy.
- Prepare the hash browns according to the package instructions.
- In a small bowl, mix the sour cream and salsa to create the sauce.
- To assemble each crunchwrap, lay a tortilla flat and add a portion of scrambled eggs in the center.
- Place a layer of crispy bacon on top of the eggs, followed by a portion of hash browns and shredded cheddar cheese.
- Drizzle the sauce over the filling.
- Fold the edges of the tortilla towards the center, creating a hexagon shape.
- Heat a pan over medium heat and lightly coat with cooking spray or butter.
- Place the assembled crunchwrap in the pan, seam side down, and cook until the tortilla is golden brown and crispy.
- Flip the crunchwrap and cook the other side until golden brown.
- Repeat the process for the remaining crunchwraps.
- Once cooked, remove from the pan and let them cool for a minute before serving.
Nutrition Facts: Note: Nutritional values are approximate and may vary based on specific ingredients used.
- Serving Size: 1 Crunchwrap
- Calories: 550
- Total Fat: 32g
- Saturated Fat: 14g
- Trans Fat: 0g
- Cholesterol: 300mg
- Sodium: 1200mg
- Total Carbohydrates: 40g
- Dietary Fiber: 3g
- Sugars: 2g
- Protein: 25g
Enjoy your Breakfast Crunchwrap Supreme!