Sure, here’s a recipe for a Breakfast Crunchwrap Supreme, along with the description, ingredients, instructions, and nutrition facts:

Description: The Breakfast Crunchwrap Supreme is a delicious and satisfying breakfast option that combines the classic breakfast flavors in a convenient and portable wrap. Filled with scrambled eggs, crispy bacon, hash browns, cheese, and a zesty sauce, this breakfast wrap is sure to kickstart your day with a burst of flavor.

Ingredients:

  • 4 large flour tortillas
  • 8 large eggs, scrambled
  • 8 slices of bacon, cooked until crispy
  • 1 cup shredded cheddar cheese
  • 2 cups frozen hash browns, cooked according to package instructions
  • 1/2 cup sour cream
  • 1/4 cup salsa
  • Salt and pepper to taste
  • Cooking spray or butter for grilling

Instructions:

  1. Cook the bacon until crispy, then set it aside on paper towels to drain excess grease.
  2. Scramble the eggs in a bowl and season with salt and pepper. Cook the scrambled eggs in a pan until they are soft and slightly creamy.
  3. Prepare the hash browns according to the package instructions.
  4. In a small bowl, mix the sour cream and salsa to create the sauce.
  5. To assemble each crunchwrap, lay a tortilla flat and add a portion of scrambled eggs in the center.
  6. Place a layer of crispy bacon on top of the eggs, followed by a portion of hash browns and shredded cheddar cheese.
  7. Drizzle the sauce over the filling.
  8. Fold the edges of the tortilla towards the center, creating a hexagon shape.
  9. Heat a pan over medium heat and lightly coat with cooking spray or butter.
  10. Place the assembled crunchwrap in the pan, seam side down, and cook until the tortilla is golden brown and crispy.
  11. Flip the crunchwrap and cook the other side until golden brown.
  12. Repeat the process for the remaining crunchwraps.
  13. Once cooked, remove from the pan and let them cool for a minute before serving.

Nutrition Facts: Note: Nutritional values are approximate and may vary based on specific ingredients used.

  • Serving Size: 1 Crunchwrap
  • Calories: 550
  • Total Fat: 32g
    • Saturated Fat: 14g
    • Trans Fat: 0g
  • Cholesterol: 300mg
  • Sodium: 1200mg
  • Total Carbohydrates: 40g
    • Dietary Fiber: 3g
    • Sugars: 2g
  • Protein: 25g

Enjoy your Breakfast Crunchwrap Supreme!