Ingredients:
1 cup self-rising flour (or 1 cup all-purpose + 1.5 tsp baking powder + pinch salt)1 cup Greek yogurt (thick, not watery)1 egg for egg wash (optional)Everything bagel seasoning

Instructions:
Dough: Mix flour + yogurt until dough forms. Knead 2 mins on floured surface.Shape: Divide into 4 equal parts. Roll each into rope, pinch ends to form bagel.Top: Brush with beaten egg, sprinkle everything seasoning.Air Fry: Spray basket. Air fry at 330°F / 165°C for 10-12 mins until golden. Flip halfway.Done in 15 mins.