Ingredients

1 lb bottom round steak, thinly sliced ⁣

2 whole bell peppers⁣

Bell peppers, sliced thinly⁣

Red and white onions, sliced thinly ⁣

Pickled jalapeños, chopped ⁣

1/2 lbs Monterey jack cheese, shredded ⁣

Trader Joe’s onion salt⁣

Sea salt⁣

Pepper

Avocado oil

⁣

1: Preheat oven to 350ºF.

2: Cut whole bell peppers in half and core them⁣, then drizzle with avocado oil. Bake for 17 to 20 minutes.

3: Season steak with onion salt, pepper, and sea salt. Sear each side for 1 to 2 minutes and let it rest. Then, cut into small 1/4” to 3/8” square pieces.

4: *Preheat frying pan to medium and add avocado/olive oil once warm Cook thinly sliced onions and bell peppers for about 10 minsutes. Once done, mix together in a bowl with steak, cheese, bell peppers, onions, and jalapeños.

5: Fill bell peppers with the mixture then bake until cheese is melted.