Ingredients

  • 1 cup shredded mozzarella
  • 1 cup shredded parmesan cheese
  • 1 egg
  • 1 tsp garlic powder

Instructions

  1. Preheat your oven to 350 degrees and line a baking sheet with parchment paper.
  2. In a bowl, combine all of the ingredients together until well incorporated.
  3. Place the mixture onto your parchment paper, and flatten it out like you would a pizza crust.
  4. Bake for about 15 minutes, and then switch the oven to broil and move the baking sheet to the top rack for a few minutes to brown the cheese a little.
  5. Slice with a pizza cutter, and enjoy! I like to dip it in a little marinara or pizza sauce. You can also garnish it with red pepper, parsley flakes or Italian seasoning.

Recipe Notes

  • If I have it on hand, I like to mix in a little sharp cheddar with the mozzarella (still 1 cup total). Any grated soft cheese will do.
  • If you are using grated parmesan, cut it down to about half a cup.