Ingredients

For filling:

  • 1 cup grated mozzarella cheese
  • ½ cup cream cheese
  • 2 tbsp chopped spring onions
  • ½ tsp black pepper
  • ½ tsp garlic powder
  • Salt to taste

For wrapping:

  • 12–15 wonton wrappers or samosa sheets
  • 2 tbsp flour mixed with water (for sealing)
  • Oil for deep frying

Instructions

  1. Mix mozzarella, cream cheese, spring onions and seasonings.
  2. Place 1 tbsp filling in the centre of each wrapper.
  3. Fold into rectangular pockets and seal edges with flour paste.
  4. Press edges firmly to prevent cheese from leaking.
  5. Heat oil on medium heat.
  6. Fry until golden brown and crispy, about 2–3 minutes per batch.
  7. Drain on kitchen paper.

Quick Dipping Sauce

Mix together:

  • 2 tbsp soy sauce
  • 1 tbsp chilli sauce
  • 1 tsp honey
  • ½ tsp vinegar
  • Chopped green chillies (optional)

Serving tip: Serve immediately while crispy and cheesy inside. ❤️