Description:

Savor the taste of these delicious Vegan Potato Patties with Herbs. Crispy on the outside and soft on the inside, these patties are infused with fresh herbs and spices, making them a delightful and nutritious meal or snack. Perfect for any time of the day, they are easy to make and can be paired with a variety of dips and salads.

Ingredients:

  • 4 large potatoes, peeled and grated
  • 1 small onion, finely chopped
  • 2 cloves garlic, minced
  • 1/4 cup fresh parsley, chopped
  • 1/4 cup fresh cilantro, chopped
  • 1 tablespoon fresh dill, chopped
  • 1 teaspoon salt
  • 1/2 teaspoon black pepper
  • 1 teaspoon paprika
  • 2 tablespoons ground flaxseed mixed with 6 tablespoons water (flax egg)
  • 1/4 cup all-purpose flour or gluten-free flour
  • 2 tablespoons olive oil for frying

Instructions:

  1. Prepare the Flax Egg:
    • In a small bowl, mix the ground flaxseed with water and let it sit for 10 minutes to thicken.
  2. Prepare the Potatoes:
    • Grate the potatoes and place them in a clean kitchen towel. Squeeze out as much excess water as possible to ensure the patties hold together.
  3. Mix Ingredients:
    • In a large bowl, combine the grated potatoes, chopped onion, minced garlic, parsley, cilantro, dill, salt, pepper, paprika, and the prepared flax egg. Mix well.
    • Add the flour to the mixture and stir until fully incorporated.
  4. Form Patties:
    • Divide the mixture into 10-12 equal portions and shape each portion into a patty, about 1/2 inch thick.
  5. Fry the Patties:
    • Heat olive oil in a large skillet over medium heat.
    • Place the patties in the skillet, making sure not to overcrowd the pan. Cook for 3-4 minutes on each side, or until golden brown and crispy.
  6. Serve:
    • Remove the patties from the skillet and place them on a plate lined with paper towels to absorb any excess oil.
    • Serve hot with your favorite dip or alongside a fresh salad.

Nutrition Facts (per serving):

  • Calories: 120
  • Carbohydrates: 20g
  • Protein: 2g
  • Fat: 4g
  • Saturated Fat: 0.5g
  • Sodium: 200mg
  • Fiber: 3g
  • Sugar: 1g

Enjoy these flavorful and satisfying Vegan Potato Patties with Herbs as a part of your healthy diet!