
🥬 Vegan Cabbage Soup Ingredients
For about 4–6 servings:
- 1 medium green cabbage, chopped
- 2 tbsp olive oil
- 1 medium onion, diced
- 3 cloves garlic, minced
- 2 carrots, sliced
- 2 celery stalks, chopped
- 2 medium tomatoes, diced (or 1 can diced tomatoes)
- 4 cups vegetable broth
- 2 cups water
- 1 medium potato, diced (optional, for a heartier soup)
- 1 tsp paprika
- 1 tsp dried oregano
- ½ tsp black pepper
- Salt, to taste
- 1–2 tbsp lemon juice or vinegar, to finish
- Fresh parsley or cilantro, for garnish
Optional: Add white beans, chickpeas, lentils, green beans, or chili flakes for extra protein/flavor.