Dive into the refreshing flavors of the tropics with this vibrant Tropical Fresh Fruit Platter! Perfect for parties, gatherings, or a healthy snack, this platter is a visual and flavorful delight.
Ingredients:
1 pineapple, peeled, cored, and sliced
2 mangoes, peeled and sliced
1 small watermelon, cubed
1 cup strawberries, hulled and halved
2 bananas, sliced
1 cup grapes
1/2 cup shredded coconut
Fresh mint leaves for garnish
Instructions:
Prepare the Fruits:
Peel, core, and slice the pineapple.
Peel and slice the mangoes.
Cube the watermelon.
Hull and halve the strawberries.
Slice the bananas.
Wash the grapes and remove them from the stem.
Arrange the Fruits:
On a large serving platter, artfully arrange the pineapple slices, mango slices, watermelon cubes, strawberry halves, banana slices, and grapes.
Add Garnish:
Sprinkle shredded coconut over the fruit for an extra tropical touch.
Garnish with fresh mint leaves.
Serve:
Serve immediately for the freshest taste, or chill in the refrigerator until ready to serve.
Tips:
For an extra touch of sweetness, drizzle honey over the fruit.
To prevent the bananas from browning, toss the slices in a bit of lemon juice before adding them to the platter.
Enjoy this colorful and refreshing Tropical Fresh Fruit Platter, perfect for any occasion! 