Free Keto Meal Plan : KETO DIET PLAN FOR BEGINNERS STEP BY STEP GUIDE

Introduction: Indulge in the guilt-free delight of these Keto Cinnamon Sugar Donut Holes. You won’t believe these bite-sized treats are low in carbs and sugar, making them the perfect addition to your keto-friendly recipe collection.

What Makes This Keto Cinnamon Sugar Donut Holes: These delectable Keto Cinnamon Sugar Donut Holes are a triumph of keto-friendly baking. They offer the delightful flavors and textures of traditional donut holes, but without the excess carbs and sugar. With a cakey interior and a sweet cinnamon sugar coating, they make a satisfying treat for anyone on a low-carb, high-fat diet.

Ingredients: For the Donut Holes:

  • 1 cup almond flour
  • 1/4 cup coconut flour
  • 1/4 cup granulated erythritol (or your preferred keto sweetener)
  • 2 tsp baking powder
  • 1/4 tsp salt
  • 1/4 cup unsalted butter, melted
  • 2 large eggs
  • 1 tsp vanilla extract
  • 1/4 cup unsweetened almond milk
  • Cooking oil (for frying)

For the Cinnamon Sugar Coating:

  • 1/4 cup granulated erythritol (or your preferred keto sweetener)
  • 1 tsp ground cinnamon
  • 2 tbsp melted butter

How to Make:

1. Prepare the Donut Holes: a. In a mixing bowl, combine almond flour, coconut flour, granulated erythritol, baking powder, and salt. b. Add melted butter, eggs, vanilla extract, and almond milk to the dry ingredients. Mix until well combined. c. Shape the dough into small donut holes, approximately 1 inch in diameter. d. Heat cooking oil in a deep pan or skillet over medium-high heat. e. Carefully fry the donut holes until they turn golden brown, about 2-3 minutes per side. f. Remove the donut holes from the oil and place them on a paper towel-lined plate to remove excess oil.

2. Create the Cinnamon Sugar Coating: a. In a shallow bowl, mix granulated erythritol and ground cinnamon for the coating. b. Dip each donut hole into the melted butter, ensuring they’re well-coated. c. Roll the butter-coated donut holes in the cinnamon sugar mixture until they are evenly coated.

3. Serve: a. Place your Keto Cinnamon Sugar Donut Holes on a serving plate and enjoy while warm.

How to Store: To keep your Keto Cinnamon Sugar Donut Holes fresh, store them in an airtight container at room temperature for up to two days. If you have leftovers, you can extend their shelf life by refrigerating them for an additional 2-3 days. Reheat them in the oven for a few minutes to recapture their freshly baked taste.

Tips:

  • Make sure the oil is hot enough before frying the donut holes to ensure they cook evenly and maintain their shape.
  • You can adjust the level of sweetness by adding more or less sweetener to the cinnamon sugar coating.
  • These donut holes are best enjoyed fresh, but you can store any leftovers in an airtight container for a day or two. Reheat them in the oven for a few minutes to recapture their freshly baked taste.

These Keto Cinnamon Sugar Donut Holes are a delicious way to satisfy your sweet tooth while sticking to your ketogenic lifestyle. Enjoy them as a breakfast treat or a delightful snack.

Free Keto Meal Plan : KETO DIET PLAN FOR BEGINNERS STEP BY STEP GUIDE