Ingredients

  • 2 cups heavy whipping cream
  • 1 cup sweetened condensed milk
  • ½ cup cream cheese, softened
  • 1 tsp vanilla extract
  • ½ cup chopped strawberries
  • ½ cup chopped dried cranberries
  • ½ cup chopped dates
  • ½ cup chopped almonds
  • ¼ cup chopped walnuts
  • ¼ cup chopped cashews
  • ¼ cup chocolate chips
  • 2 tbsp shredded coconut (optional)

Instructions

  1. In a large bowl, beat the heavy whipping cream until soft peaks form.
  2. In another bowl, beat cream cheese until smooth and creamy.
  3. Add condensed milk and vanilla extract to the cream cheese and mix well.
  4. Gently fold the whipped cream into the cream cheese mixture until smooth.
  5. Add chopped strawberries, cranberries, dates, almonds, walnuts, cashews, and chocolate chips.
  6. Mix gently until all ingredients are evenly distributed.
  7. Transfer the mixture into a serving bowl or glass dish.
  8. Sprinkle extra nuts, dried fruits, and chocolate chips over the top.
  9. Cover and refrigerate for at least 4 hours, or until completely chilled and set.
  10. Scoop into serving bowls and enjoy cold.

Serving Suggestions

Serve chilled as a creamy dessert after dinner. Garnish with extra chopped nuts, fresh strawberries, or chocolate shavings.

Tips

  • Make sure the whipping cream is cold before beating.
  • Drain fresh strawberries well to avoid excess moisture.
  • Use your favorite combination of dried fruits and nuts.
  • Refrigerate overnight for a firmer texture.
  • Store covered in the refrigerator for up to 3 days.