1. Ingredients
    • 500g boneless chicken breast, cubed2 cups broccoli florets1 cup shredded mozzarella cheese½ cup cheddar cheese1 cup cooking cream½ cup milk2 garlic cloves, minced2 tbsp butter2 tbsp flour½ tsp black pepper½ tsp salt½ tsp paprika½ cup breadcrumbs1 tbsp olive oil
    Method
    1. Preheat oven to 190°C.Season chicken with salt, pepper and paprika. Lightly cook in a pan until almost done. Steam broccoli for 3–4 minutes. Melt butter, add garlic and flour. Gradually whisk in milk and cream until smooth. Stir in mozzarella and cheddar until melted. Place chicken and broccoli in a greased baking dish. Pour sauce over them. Mix breadcrumbs with olive oil and sprinkle on top. Bake for 20–25 minutes, until bubbling and golden and chicken reaches 74°C internally.
    Serving Serve hot with:
    • Garlic bread Steamed rice Fresh green salad
    Tip: Add extra mozzarella on top for a delicious cheesy crust! ❤️