• Here’s a recipe for Keto Breakfast Stuffed Waffles:
  • Ingredients:
  • 2 cups almond flour
  • 2 tsp baking powder
  • 1/2 tsp salt
  • 4 large eggs
  • 1/4 cup unsweetened almond milk
  • 1/4 cup coconut oil, melted
  • 1/2 cup shredded cheddar cheese
  • 1/2 cup chopped cooked bacon
  • 1/4 cup chopped scallions
  • Instructions:
  • Preheat your waffle maker.
  • In a mixing bowl, whisk together the almond flour, baking powder, and salt.
  • In another mixing bowl, whisk together the eggs, almond milk, and coconut oil.
  • Pour the wet mixture into the dry mixture and stir until well combined.
  • Fold in the cheddar cheese, bacon, and scallions.
  • Pour the batter into the waffle maker and cook until golden brown and crispy, about 4-5 minutes.
  • Once the waffle is cooked, cut it in half and stuff with your favorite keto breakfast foods such as scrambled eggs, avocado, and more bacon.
  • Serve and enjoy!
  • This recipe makes 4-5 waffles, depending on the size of your waffle maker. It’s a delicious and satisfying way to start your day on the keto diet.