Ingredients

  • 1 cup Greek yogurt
  • 1 cup Cool Whip
  • ½ cup milk
  • 1 small box cheesecake-flavor Jell-O pudding mix
  • 1 cup strawberries, chopped
  • 1 cup mixed berries
  • ½ cup blueberries
  • ¼ cup crushed graham crackers

Method

  1. Whisk milk and pudding mix for 1–2 minutes until thick.
  2. Fold in Greek yogurt and Cool Whip until smooth.
  3. Gently fold in the berries.
  4. Chill for 30–60 minutes.
  5. Spoon into cups and top with berries and crushed graham crackers.

Tip: For a thicker, richer version, use less milk (about ⅓ cup).