Ingredients
3 cups Cake Flour or All Purpose Flour
1/4 cup white sugar
3/4 cup unsalted cold butter (grated or cut into small pieces )
3/4 cup cold milk
1 egg
3 tsp baking powder
1 tsp vanilla
1/4 tsp salt
Instructions
1. Preheat the oven to 180 Degrees Celsius( 356 F)
2. In a large bowl sift in flour , baking powder, sugar and salt .
3.Add the cold butter and rub in with your finger tips until you get a sand like texture .
4.Add the egg , vanilla and cold milk then gently mix the wet and dry ingredients together.
5. Transfer the dough on a floured surface. Gently bring it together using your hands .If you feel the dough is a little sticky sprinkle some flour .
6. Use a round cookie cutter to cut out the dough.
Slightly brush each dough piece with an egg white .
Bake for 25 minutes or until lightly golden brown on top .