There’s nothing like the smell of cornbread baking in a hot cast-iron skillet. Crispy edges. Tender center. That rich, buttery corn flavor that pairs perfectly...
Ingredients4 slices thick-cut bologna4 slices white bread2 slices American or cheddar cheese (optional)2 tbsp butter or bacon greaseYellow mustard or mayonnaise (optional)InstructionsHeat butter or bacon...