Ingredients: 1 cup cooked black-eyed peas (or any beans/lentils) ½ cup finely chopped red onion ½ cup chopped mushrooms ½ cup chopped spring onions (green...
Ingredients Filling Optional creamy element The photo looks particularly cheesy, but you can add: 1. Cook the mushrooms Heat a large skillet over medium-high heat....
Ingredients Method 1. Grate the vegetables.Coarsely grate the zucchini and carrot. Finely slice or grate the onion. 2. Remove excess water — very important.Put the...
Ingredients Vegetables For finishing 1. Prepare the cauliflower Preheat your oven to 425°F (220°C). Cut the cauliflower into fairly large bite-sized florets. Try to keep...
Ingredients Vegetables Creamy binding mixture Crispy topping 1. Prepare the zucchini Heat your oven to 375°F (190°C). Slice the zucchini fairly thinly. Put the zucchini...