Ingredients (2–3 servings)
- 1 cup (225 g) cream cheese, softened
- ½ cup cold heavy whipping cream
- ¼ cup powdered sugar (adjust to taste)
- ½ teaspoon vanilla extract
- Crushed cookies or graham crackers (for layering)
- Fresh fruit, chocolate, or caramel for topping
👩🍳 How to Make It (5 Minutes)
1️⃣ Whip the cream
Whip the cold heavy cream until soft peaks form (about 1–2 minutes).
2️⃣ Mix the base
In another bowl, beat cream cheese, powdered sugar, and vanilla until smooth and creamy.
3️⃣ Combine
Fold the whipped cream into the cream cheese mixture gently until fluffy and smooth.
4️⃣ Layer & Serve
Add crushed cookies at the bottom of cups, spoon in cheesecake mixture, top with fruit or chocolate.
✨ Eat immediately or chill 15–20 minutes for extra thickness.
🍫 Flavor Ideas
- Oreo Dream: Mix crushed Oreos into the filling
- Strawberry Swirl: Fold in strawberry jam
- Chocolate Lovers: Add 2 tbsp cocoa powder
- Lemon Cream: Add 1 tsp lemon zest + 1 tbsp lemon juice