
Build balanced, energizing lunches by combining protein + fiber-rich carbs + healthy fats + veggies. Here’s a simple ingredient checklist you can mix and match:
🥩 Protein (Keeps You Full Longer)
- Grilled chicken breast
- Turkey slices (low sodium)
- Tuna or salmon
- Hard-boiled eggs
- Tofu or tempeh
- Chickpeas or black beans
- Greek yogurt
- Cottage cheese
- Lentils
🌾 Healthy Carbs (Energy + Fiber)
- Brown rice
- Quinoa
- Whole-grain bread or wraps
- Sweet potatoes
- Oats (savory oat bowls!)
- Whole wheat pasta
- Farro or barley
🥑 Healthy Fats (Satisfying & Nutrient-Rich)
- Avocado
- Olive oil
- Nuts (almonds, walnuts)
- Seeds (chia, pumpkin, sunflower)
- Natural nut butters
- Hummus
🥦 Vegetables (Volume + Vitamins)
- Spinach, kale, arugula
- Broccoli
- Bell peppers
- Cucumbers
- Cherry tomatoes
- Carrots
- Zucchini
- Cauliflower
- Red cabbage
🍓 Fresh Add-Ons (Flavor Boosters)
- Fresh herbs (parsley, cilantro, basil)
- Lemon or lime juice
- Salsa
- Pickled onions
- Feta or goat cheese
- Berries or apple slices
🥙 Easy Healthy Lunch Combos
🥗 Power Bowl:
Quinoa + grilled chicken + roasted broccoli + avocado + lemon-tahini drizzle
🌮 Wrap:
Whole wheat wrap + turkey + spinach + hummus + shredded carrots
🥙 Plant-Based Bowl:
Brown rice + chickpeas + roasted veggies + tahini sauce
🥪 Light & Quick:
Whole-grain toast + smashed avocado + egg + side salad
If you’d like, I can tailor this list for:
• 🏋️ High-protein lunches
• 🥑 Low-carb/keto
• 🌱 Vegetarian/vegan
• 👩👩👧 Kid-friendly options
• 🥡 Meal prep for the week