Ingredients:
- 1 cup mozzarella cheese
- 1 cup Parmesan cheese (grated or shredded)
- 1 egg
- Garlic (to taste)
Instructions:
Preheat the Oven
- Preheat:
- Preheat your oven to 350℉ (175℃).
Mix the Ingredients
- Combine Cheeses:
- In a mixing bowl, combine 1 cup of mozzarella cheese and 1 cup of Parmesan cheese. You can use all grated Parmesan, all shredded Parmesan, or a mix of both, depending on what you have on hand.
- Add Egg and Garlic:
- Crack the egg into the bowl and add as much minced garlic as you like. Mix everything together until well combined.
Prepare the Baking Sheet
- Prepare Baking Surface:
- Line a baking sheet with parchment paper. If you don’t have parchment paper, you can use a bread pan or any other baking dish you have.
Shape the Bread Bites
- Form Bites:
- Use your hands to form small bite-sized balls from the cheese mixture. Place them on the prepared baking sheet.
Bake
- Bake:
- Place the baking sheet in the preheated oven and bake for 15 to 20 minutes, or until the bites are golden brown and crispy on the outside.
Cool and Serve
- Cool:
- Remove the baking sheet from the oven and let the garlic bread bites cool for a few minutes.
- Serve:
- Enjoy your delicious garlic bread bites warm. You can store any leftovers in the refrigerator and reheat them as needed.
Tips and Variations
- Storage: Store leftover garlic bread bites in an airtight container in the refrigerator for up to 3 days. Reheat in the oven or microwave before serving.
- Parmesan Substitution: If you don’t have enough grated Parmesan, you can substitute with shredded Parmesan cheese or mix both types.
- Serving Suggestion: These garlic bread bites are great on their own or served with marinara sauce for dipping.
Enjoy your tasty Garlic Bread Bites!