Garlic Parmesan Chicken Skewers

Description: These Garlic Parmesan Chicken Skewers are a delightful combination of tender chicken pieces marinated in garlic, herbs, and Parmesan cheese. Perfect for grilling, these skewers are bursting with flavor and make for a delicious meal or appetizer.


  • 1 lb (about 450g) boneless, skinless chicken breasts, cut into cubes
  • 3 cloves garlic, minced
  • 1/4 cup grated Parmesan cheese
  • 2 tablespoons olive oil
  • 1 tablespoon fresh parsley, chopped
  • 1 teaspoon dried oregano
  • 1/2 teaspoon salt
  • 1/4 teaspoon black pepper
  • Wooden skewers, soaked in water for 30 minutes


  1. In a bowl, combine minced garlic, grated Parmesan cheese, olive oil, chopped parsley, dried oregano, salt, and black pepper.
  2. Add the chicken cubes to the marinade mixture, ensuring they are evenly coated. Allow the chicken to marinate for at least 30 minutes in the refrigerator.
  3. Preheat the grill to medium-high heat.
  4. Thread the marinated chicken cubes onto the soaked wooden skewers.
  5. Place the skewers on the preheated grill and cook for about 6-8 minutes per side, or until the chicken is cooked through and has grill marks.
  6. Remove the skewers from the grill and serve hot.

Nutrition Facts (per serving): Note: Nutritional values may vary depending on portion sizes and specific ingredients used.

  • Calories: 240 kcal
  • Protein: 25g
  • Fat: 12g
  • Carbohydrates: 2g
  • Fiber: 0.5g
  • Sugar: 0.5g
  • Sodium: 460mg

Enjoy your delicious Garlic Parmesan Chicken Skewers!